Grilling a 40 oz. steak on your Pit Boss is the perfect way to break in a new grill, or to impress your friends and family with your BBQ skills. Follow these simple steps to grill your very own porter...
There's no better way to polish off a summer afternoon than with a hearty steak sub, grilled right on the Pit Boss wood pellet grill. Finished with a homemade chimichurri aioli and fresh grilled veggi...
Elevate your next smoked brisket by using Wagyu beef — sourced from Japanese cattle, for a better texture and more flavorful result. Loved by many competition BBQers, a successfully smoked Wagyu...
"Lamb is one of my favorite things to grill. The fat of the lamb and the flame from the Pit Boss combine to create something magical and incredibly tasty. Don't be put off by the anchovies in the reci...
Spring Grilling at its finest! This Rack of Lamb recipe features a fresh rosemary mint compound butter that will have your friends and family coming back for more. The best part? Everything's done on...
This Smoked Leg of Lamb has it all. The curry spices, garlic, and honey really complement this particular cut of meat. Paul @wicked.bbq shows us how to make this flavorful meal start to finish that'll...
On this Episode of Backyard Bosses, Kara @ScaleAndTailor, shows us how to make Hanging Pork Back Ribs! These pork back ribs were seasoned up with Pit Boss Sweet Heat Rub before hitting the Champion Ba...
We're going back to basics with this Classic Smoked Pulled Pork Recipe. Braised low & slow for up to 18 hours, this recipe is a true testament to your BBQ patience. Enjoy this homemade pulled pork...
Grill your ribs just how you like them with this easy-to-follow and customizable recipe. These smoked ribs are cooked on the Pit Boss wood pellet smoker with all-natural hardwood pellets for maximum w...
Don't be intimidated by the word 'bone-in', because we're going to show you, step by step, how to trim, carve, and cut this turkey breast so you can be ready to impress whoever sits down at your holid...
Wings are always a good idea — especially when they're coated with a sesame ginger sauce and topped with a wasabi drizzle. This Ginger Wasabi Chicken Wing recipe is the perfect appetizer or addi...
It's sub time! Savory, crispy, and toasty, these bacon-infused sandwiches are sure to please. Just preheat your griddle, toast some French baguettes with chicken, and finish with fresh melted mozzarel...
The perfect weeknight recipe does exist. Light, healthy, and packed with flavor, these Sweet Chili Salmon Skewers require just a few ingredients, minimal prep, and come together in minutes on the grid...
The holidays are all about spending time with those you love, and a lot of those gatherings happen around the dinner table. Try our recipe for Cioppino, inspired by the traditional Italian holiday mea...
Tailgating in Baltimore? We've got you covered! This Smoky Crab Dip features fresh lump crab and unmatched wood-fired flavor from the Pit Boss. Easy to throw together, this cheesy and delicious dip is...
This Potato-Crusted Corn on the Cob, also known as "American Street Corn," is perfect for those late night summer BBQs. Serve it on the side or as the main event, but either way, your friends and fami...
Whether you're in charge of Taco Tuesday or in need of a quick party appetizer, you've got to try your hand at this homemade charred salsa. Infused with wood-fired flavor from the Pit Boss pellet gril...
This BBQ season, take advantage of the abundance of seasonal vegetables and try your hand at open-fire grilling with this simple vegetable skewer recipe. These seasonal veggie skewers feature summer s...
"The Burton Family Secret Burger Recipe is a hometown favorite amongst all NASCAR Fans." – Ward Burton, NASCAR LegendThis recipe uses freshly harvested bear meat from Virginia – and mixe...
If you are looking for a savory and hearty dish this holiday season or just a quick and easy weeknight recipe, you simply can't top this bacon-wrapped venison. This wild game meat is not only deliciou...
Low and slow is the way to perfecting this dish. Caught your afternoon meal, try this recipe out and taste the most amazing rabbit you've ever had with minimal effort.
